Founded: 2004
Franchised: 2012
VetFran Member: No

We are a micro-winery franchise with a bistro. We outsource all of the agriculture part of the winery business and simply import the "grape-must" or crushed grapes from vineyards worldwide. We operate a large production facility at our HQ to supply our start-ups with finished wine, but over the first year of operation, they become an independent producer of wine. We also food light food and appetizers at our locations.